Program on “Ramadan in Ottoman Society with Its Culture, Traditions and Customs” Held

Program on “Ramadan in Ottoman Society with Its Culture, Traditions and Customs” Held

A program titled “Ramadan in Ottoman Society with Its Culture, Traditions and Customs” was held, focusing on how the Ottoman society observed Ramadan with a rich cultural tradition shaped by worship, devotion, solidarity, sharing, literature, and art.

The program was moderated by Dr. Lecturer Hakan Yazar, faculty member of the Department of History, and presented by our Dean, Prof. Dr. Zekeriya Işık. Faculty members and students attended the event.

The program highlighted the deep-rooted traditions and cultural practices of Ramadan in Ottoman society, reflecting its significance as a period of both spiritual and social enrichment.