Kayseri University Sustainable Campus Coordination Office, in collaboration with Talas Municipality, will organize the "Transformation in the Kitchen – National Zero Waste Cooking Competition" as part of the March 30th Zero Waste Day. Those wishing to participate must complete their applications via https://ulakbel.talas.bel.tr/WebBasvuru/sifir-atik-yemek-yarismasi#/ by the end of business on January 30, 2026. Further information can be found at www.yesilkampus.kayseri.edu.tr.
